Hong Cho

Hong Cho with Makegeolli on TVB

16 April 2012
It is a Korean tradition to drink Hong Cho (Red Vinegar) with Makegeolli (Korean Rice Wine). They believe that both Hong Cho and Makegeolli are good for health, especially in the cold winter, it help to keep the body warm.

Try out Hong Cho with different beverage and enjoy you good life!

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